Open Wineries on Saint Martin's day dish

Once again Movimento Turismo del Vino FVG offers you a great opportunity to discover the delicacies of our region: the Open Wineries on Saint Martin's day dish!
During Open Wineries at Saint Martin's Day, on Sunday 7 November (unless otherwise indicated), our partner wineries will propose a dish representing traditional Friulian cuisine paired with a glass of wine at a set price.

Below you can find the list of our partner wineries taking part to the initiative: treat yourself to delicious food, this is the tastiest way to enjoy Open Wineries on Saint Martin's day!

PROVINCE OF UDINE

ACCORDINI
Faedis, fraz. Campeglio _ Via P. Diacono, 12 _ Tel. +39 335 8411770
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.accordinivini.com

  • Baked lasagna with ham and mushrooms, Ribolla Gialla – € 8,00

Altre proposte gastronomiche con vini in abbinamento

  • Gulaschsuppe with potatoes, Cabernet Franc – € 8,00
  • Pork loin with mustard and potatoes, Merlot – € 8,00
  • Beans, sausage and onion, Refosco d.p.r. – € 8,00
  • Homemade traditional desserts, Verduzzo – € 6,00

CANTINA PUNTIN
Aquileia _ Via San Zili, 14 _ Tel. +39 338 5648301
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.vinipuntinaquileia.com
At “La Colombara” restaurant 300m far from the winery _ Località S. Zili, 42

  • Homemade spaghetti with spinach pesto and seared prawns and a glass of Friulano Doc Friuli Aquileia 2020
  • Mussels "alla busera" (with tomatos sauce) and a glass of Merlot Igt Venezia Giulia 2020
  • € 16,00 reservation required

DE CLARICINI
Moimacco _ Via Benvenuta Boiani, 4 _ Tel. +39 0432 733234
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.declaricini.it

  • Vegetarian soup made with spelled de Claricini and beans, served with homemade bread, calice di Merlot de Claricini – € 6,00

ELIO VINI
Cividale del Friuli, fraz. Grupignano _ Via Premariacco, 104 _ Tel +39 346 6058002
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.eliovini.it
Also Saturday 6 November

  • Mix of cold cuts and cheeses of different ages accompanied by bread, glass of Cabernet Fanc 2018 – € 10,00

FERRIN PAOLO
Camino al Tagliamento _ Località Casali Maione, 8 _ Tel. +39 0432 919106, +39 338 7563367 (WhatsApp)
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.ferrin.it

  • Salami of own production by Valentino Zanin Camino al Tagliamento and cheese from the Friulian organic dairy farm La Sisile with bread and breadsticks from the Righini Bakery in Camino al Tagliamento, Varamus Merlot 2018 and Hesperus Bianco 2019 – € 12,00 reservation recommended

LE DUE TORRI
Corno di Rosazzo _ Via San Martino, 19 _ Tel. +39 0432 759150
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.le2torri.com

  • Fried cotechino with polenta, Franconia 2019

STANIG
Prepotto _ Via Albana, 44 _ Tel. +39 0432 713234
This email address is being protected from spambots. You need JavaScript enabled to view it. - www.stanig.it
Only Saturday paired with Rosè Evola e Schioppettino di Prepotto

  • Pork jowl in a Schioppettino reduction with a side of roasted potatoes and polenta – € 15,00 only upon reservation

PROVINCE OFGORIZIA

CASTELLO DI RUBBIA
Savogna d’Isonzo, fraz. San Michele del Carso _ Gornji Vrh, 54 _ Tel. +39 349 7957889
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.castellodirubbia.it

  • Cold cuts and cheeses from the Karst, Bianco della Bora – € 10,00

CRASTIN di Collarig Sergio
Dolegna del Collio _ Loc. Crastin, 2 _ Tel. +39 0481 630310
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.vinicrastin.it

  • Cold cuts and cheeses, glass of wine of your choice – € 10,00
  • Autumn soup (subject to availability), glass of wine of your choice – € 8,00

FERRUCCIO SGUBIN
Dolegna del Collio _ Loc. Mernico, 2 _ Tel. +39 347 0562369
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.ferrucciosgubin.it

GRAUNAR
San Floriano del Collio _ Loc. Scedina, 26 _ Tel. +39 0481 884115
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.graunarwines.it

  • Beef gulasch, Rosso Collio 2018 from Cabenet Franc 50% and Merlot 50% – € 10,00 without reservation

VIDUSSI
Capriva del Friuli _ Via Spessa, 18 _ Tel. +39 342 9935908
This email address is being protected from spambots. You need JavaScript enabled to view it. _ www.vinividussi.it

  • Risotto with duck ragout and orange, 1 glass of Ribolla Gialla – € 15,00 upon reservation

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