Via XX Settembre, 8 - Terzo d'Aquileia (UD)
+39 328 5369133
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Saturday 27 and Sunday 28 May 2023 from 10.00 to 18.00
Cantine Aperte Special: Pasticcio with our home-grown asparagus paired with a glass of your choice of white wine
Price: €10
Sunday 28 May
Lunch with the wine producer
- Menu:
- Antipasto of salami cooked in vinegar on polentina paired with Cabernet Franc.
- First course: pasticcio of asparagus and ricotta and walnut dumplings paired with Friulano
- Second course: roast pork with cream of asparagus paired with Rosso San Martino
- Home-made dessert paired with Ribolla Gialla
- Coffee and water included
- Price: €35 per person
- Reservation necessary by Thursday 25 May, call 3285369133 (or via Whatsapp)
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