Principi di Porcia - Fattoria

Via Zuiano, 29 - Azzano Decimo (PN)

+39 0434 631001

This email address is being protected from spambots. You need JavaScript enabled to view it.

Saturday 4th December

At 3pm

Christmas Showcooking

  • Tired of the usual Christmas sweets and decorations? In our cellar, chef Domenico Calella will teach you how to prepare classic and Christmas Gingerbreads that you will prepare with your own hands and that you will take home to delight family and friends!
  • We will taste them together accompanied by a good glass of wine led by the sommelier Maria Teresa Gasparet of "Sorsi e Percorsi"
  • Event by reservation. Obligation to have a green pass
  • Cost: € 20,00 per person
  • Info and reservations: +39 349 0837209