Via P. Diacono, 12 - Faedis, fraz. Campeglio (UD)
+39 335 8411770
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Only Sunday 7 November
From 10am to 6pm
- Guided tours of the winery and wine tastings. Possibility to taste and buy company wines, cold cuts and local cheeses
- Open Wineries on Saint Martin's day dish
- Baked lasagna with ham and mushrooms, Ribolla Gialla – € 8,00
- Others wine and food pairings
- Goulashsuppe with potatoes, Cabernet Franc – € 8,00
- Pork loin with mustard and potatoes, Merlot – € 8,00
- Beans, sausage and onion, Refosco d.p.r. – € 8,00
- Traditional homemade sweets, Verduzzo – € 6,00
For reservations: +39 339 7618350 or +39 335 8411770