Cantina Puntin

Via San Zili, 14 - Aquleia (UD)

+39 338 5648301

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Saturday 7 and Sunday 8 November

  • At 11.30am and 3.30pm tastings on the covered terrace near the spolert (traditional wood stove) of Friulano 2020 taken from the barrel, Friulano 2019, Refosco dal Peduncolo Rosso 2018.
    Bowl of barley and bean soup prepared by La Colombara restaurant.
    Maximum 8 participants, ONLY upon reservation. Price € 10,00
  • Every hour from 10am to 4pm guided tours and tasting of 2 glasses of wine: Friulano 2020 taken from the barrel and Refosco dal Peduncolo Rosso 2018, matched with a cheese with honey. Duration 30 minutes, free, maximum 10 participants, ONLY upon reservation.
  • The winery shop open both days for purchases of wine, honey and the first Christmas packages.
  • Winery dish to eat at the restaurant La Colombara in Aquileia (located two minutes from the winery)
    • Pumpkin cream with creamed cod, glass of Friulano 2019 + homemade macaroni with cannolicchio beans and pumpkin, glass of Cantius Bianco 2019 – € 15,00. Reservation not required.

For reservations phone or send a SMS to +39 338 5648301 (Monica)